Tuesday, April 13, 2004

international fare

dating a chef means you eat really really well.
last weekend's menu included...
friday night: traditional spanish tapas and wine (felt like i was in spain! delish).
saturday morning: mexican brunch (i'm used to huevos rancheros, but it was damn tasty).
saturday night: egyptian food (never had it before. kinda like moroccan and it was soooo yum!!!)
sunday brunch: vegetarian dim sum (who knew it even existed).
like that cheesy mcdonald's slogan that i can't get out of my head "I'M LOVING IT." ha!

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